After more than a month layoff, the White Carrot will reopen on February 10th with some exciting new changes. During their downtime, Owners Brian and Robin Kiendl reflected on their first five months of operation. They received an overwhelming amount of positive feedback but they … [Read more...]
The White Carrot was a Sensual Experience
On Wednesday night I had the good fortune to have dinner at the White Carrot. As soon as we walked in the door we were welcomed with smiling faces. The décor is tastefully refined and the lighting is pleasantly dimmed (I hate eating or drinking in an establishment with too much … [Read more...]
Chautauqua County Farming and Fall
One of the great things about Chautauqua County is the changing of the seasons and the cultivation and preservation of the land by hard working farmers. I have lived several places including San Francisco, CA and Palermo, Sicily. In these places, the seasonal changes are far less … [Read more...]
The White Carrot’s Seventh Heaven
Sitting with Chef Brian Kiendl the day after his “Wine and Dine” tasting event on September 28th you could feel the excitement in the air. While staring out on their immaculate gardens, he reflected on the meal saying that it was a “great success” and everyone who attended the … [Read more...]
The Fall Farm to Table Tasting in Chautauqua Institution
When approaching the Athenaeum Hotel one cannot help but notice how its Victorian splendor must have been the product of a thoughtful design to make you feel small in comparison. Combine the grand design with the fact that former U.S. presidents, inventors, and authors have … [Read more...]
